Description
- Ginsenoside: Rg1+Rb1+Rg3=6mg/g
- Ingredient: Korean 6 Years Red Ginseng Extract 100% (Origin Korea, Solid state 70%, Rg1+Rb1+Rg3=6mg/g) *Mix ratio: main root 70%, fine-root 30%.
- Korean Health-Functional Food: 2006-Seoul-0004
- Expiration Date: The extract has an 3 years life span. We guarantee we ship only the product that have more than 2 years left.
| Item Form | Extract |
|---|---|
| Manufacturer | Pocheon Ginseng Farmer Association |
| Container Type | Jar |
| Recommended Uses For Product | Immune Support |
| Age Range Description | Adult |
| Dosage Form | Extract |
| UPC | 758418868001 |
| Manufacturer Part Number | 240g Royal |
| Model Number | ROYAL-10 |
| Package Quantity | 1 |
| Item Weight | 240 g |
| Number of Items | 1 |
| Unit Count | 8.5 Ounce |
| Item Volume | 0.24 kg |
| Flavor | Bitter Ginseng |
| Special Ingredients | No Additives |
| Allergen Information | Milk may contain |
| Legal Disclaimer | *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. |
| Material Features | Natural |
| Price | $125.10 $ 125 . 10 |
| Product Type | Extract |
| Size | 240g(8.5oz) |
| Item Package Quantity | 1 |
| Container | Jar |
Why Pocheon Ginseng
1. Pocheon is a city located in Gyeonggi Province, South Korea. The geographic land mass of Pocheon city is excellent for agricultural purposes. To cultivate ginseng, there’re certain agricultural conditions; Climate (temperature variation; four seasons), Good soil, Proper sunlight time, Humidity.
2. Pocheon Ginseng product is manufactured under GMP, HACCP and ISO9001 controlling process.
Pocheon Red Ginseng Extract Royal is
1. 100% Pure
2. More Concentrated
3. Extracted by 6 years Grown Ginseng
4. Product of Korea
Korean Red Ginseng is
Made by repetitive steaming and drying many times to increase ginsenoside in the ginseng. The process is done until total water in the fresh ginseng would be up to 14%. The color of Korean red ginseng is yellow-red and the process is sometimes done 9 times. Until now, 37 Ginsenoside have been discovered and among them, Rg1 and Rb1 is known as key component. Recently as many researches about Rg3 have been done, they found out Rg3 is most efficient for health. And Korean Food Law have been changed for the manufacturer to notify Rg3 as well as Rg1 and Rb1 to customer.
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