Cured Ham

Showing 1–16 of 20 results

5J Jamon Iberico de Bellota, Whole Bone-in Ham – 14 to 18 lbs
$75.00 Add to cart
Acorn-Fed 100% Iberico Shoulder Ham Bone-in by Covap (9-10 Lb Ham Holder+ Carver Knifeincluded)
$56.00 Add to cart
BONELESS SMOKED PORK SHOULDER BUTT
$21.56 Add to cart
Burgers’ Smokehouse Attic Aged Cooked Country Ham (Spiral Sliced, 5 to 6 pounds)
$35.00 Select options This product has multiple variants. The options may be chosen on the product page
Dan’l Boone Inn Brand Country Ham Biscuit Cut 5-3oz Packs
$9.55 Add to cart
FERMIN 50% IBERICO GRAIN-FED HAM BONE IN // JAMON DE CEBO IBERICO 50%
$69.50 Add to cart
Fermin Bone-in Jamon Serrano Ham Pack (17-19 Lbs. Ham+knife+holder)
$43.88 Add to cart
Frick’s Bone-In Ham Portion, Hickory Smoked (7.5 lbs. Average Weight)
$28.00 Add to cart
Frick’s Supertrim Whole Bone-In Ham, Hickory Smoked
$40.80 Add to cart
Iberico Ham Shoulder Leg Cured for 24 Months, Between 20-25 Servings, 10-11 lbs
$33.50 Add to cart
Jamon Ibérico Grass Fed – La Nava – Boneless 10 to 11 Lb – 36 months aged – Dry cured Ham – Spain Gourmet Delicatessen – 1 unit
$70.00 Add to cart
Jamon Serrano Boneless Ham – 10-12 lbs | Authentic Spanish Dry-Cured Ham
$49.00 Add to cart
Montaraz- Iberico Ham -Free Range– Bone in all natural (15-17 lbs)
$67.00 Add to cart
Pederson’s Farms, No Sugar, Spiral Sliced, Easter Ham, Uncured Boneless Half Ham, (4 lb average, Serves about 8), Fully Cooked, Whole30 Approved
$23.20 Add to cart
Petite Country Ham 3-4 Pounds
$28.00 Add to cart
Premium Berkshire Spiral Sliced Honey Glazed Half Ham (FULLY COOKED)
$45.00 Add to cart

5J Jamon Iberico de Bellota, Whole Bone-in Ham – 14 to 18 lbs

Acorn-Fed 100% Iberico Shoulder Ham Bone-in by Covap (9-10 Lb Ham Holder+ Carver Knifeincluded)

BONELESS SMOKED PORK SHOULDER BUTT

Burgers’ Smokehouse Attic Aged Cooked Country Ham (Spiral Sliced, 5 to 6 pounds)

Dan’l Boone Inn Brand Country Ham Biscuit Cut 5-3oz Packs

FERMIN 50% IBERICO GRAIN-FED HAM BONE IN // JAMON DE CEBO IBERICO 50%

Fermin Bone-in Jamon Serrano Ham Pack (17-19 Lbs. Ham+knife+holder)

Frick’s Bone-In Ham Portion, Hickory Smoked (7.5 lbs. Average Weight)

Frick’s Supertrim Whole Bone-In Ham, Hickory Smoked

Iberico Ham Shoulder Leg Cured for 24 Months, Between 20-25 Servings, 10-11 lbs

Jamon Ibérico Grass Fed – La Nava – Boneless 10 to 11 Lb – 36 months aged – Dry cured Ham – Spain Gourmet Delicatessen – 1 unit

Jamon Serrano Boneless Ham – 10-12 lbs | Authentic Spanish Dry-Cured Ham

Montaraz- Iberico Ham -Free Range– Bone in all natural (15-17 lbs)

Pederson’s Farms, No Sugar, Spiral Sliced, Easter Ham, Uncured Boneless Half Ham, (4 lb average, Serves about 8), Fully Cooked, Whole30 Approved

Petite Country Ham 3-4 Pounds

Premium Berkshire Spiral Sliced Honey Glazed Half Ham (FULLY COOKED)