All American 1930 – Vent Pipe – Serves as the Primary Pressure Relief Valve – Fits All Our Pressure Cookers/Canners

$8.98

Delivery destination

Estimated delivery: 4–8 business days after shipment

Free standard shipping; expedited shipping costs a fixed US$8

Shipping details

Ships to: United States

Order processing: 1–3 business days

Delivery times are estimates. Confirm shipping availability and charges at checkout.

Shipping policy

198 in stock

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Description

  • VENT PIPE – The All American 1930 vent pipe is the primary pressure relief valve and is attached to the cover.
  • AUTOMATIC PRESSURE CONTROL – Combined with the pressure regulator weight, the vent pipe makes up the All American 1930 Automatic Pressure Control. The vent pipe attaches to the cover and the pressure regulator weight sits on top of the vent pipe.
  • FOR YOUR PRESSURE COOKER + CANNER – This vent pipe fits all All American 1930 pressure cookers/canners.
  • SAFE HOME CANNING – All American 1930 Pressure Cookers/Canners offer an easy solution for home canning. The USDA recommends pressure canning as the only safe way to can meat, vegetables & fruits.
  • FROM OUR FAMILY, TO YOURS – All American 1930 is a family-owned company focused on quality manufacturing above all else. We take pride in casting high-quality products that families can cherish for generations to come.
Exterior Finish Cast Iron, Stainless Steel
Inlet Connection Type Compression
Outlet Connection Type NPT
Thread Size 1/2 inch
Valve Type Pressure Relief Valve
Item Dimensions 6 x 4.5 x 0.1 inches
Inlet Connection Size 69 inches
Item Weight 0.08 kg
Size 4.5 x 6 x 0.1 inches
Material Type Cast Iron, Stainless Steel
Model Number 69
Unit Count 1 Count
UPC 744539001403 732233465119
Manufacturer Part Number 69
Material Cast Iron, Stainless Steel
Inlet 69 inches
Outlet NPT
Number Of Packs 1
Number Of Items 1
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Kitchen
  • What if I’m unsure about which size to choose for my needs?

    Smaller models like the 10.5-quart are great for everyday cooking and small batches of canning, whereas larger models up to 41.5 quarts are ideal for serious canning enthusiasts who process large quantities of food at once.

  • Are these pressure canners compatible with induction cooktops?

    No, our pressure canners are not compatible with induction cooktops.

  • What if I need to can low-acid foods like meats or seafood? Is every model suitable?

    Yes, all sizes are USDA-approved for canning low- and high-acid foods. However, avoid using the 10.5 Qt model for smoked fish due to specific considerations. All other low-acid foods are safe to can in any size.

  • How do All American pressure cookers ensure safety during use?

    Safety comes first. All models use a durable metal-to-metal seal (no gaskets needed) and include an overpressure release, pressure regulator, and steam gauge for safe, reliable operation.

  • What if cleaning and maintenance seem too complex due to the metal-to-metal seal?

    The metal-to-metal seal means no gasket to replace—just wipe the surfaces and occasionally check the gauge and vents. It’s simpler to maintain than gasketed models.

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