About this item

• ONLY AT SLT Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more
• A durable tempered glass lid makes it easy to monitor food while it cooks
• Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender
• Each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset’s foundry in northern France